Chateau de Grand Soussans Margaux (Cabernet Sauvignon)
If you love Cabernet Sauvignon, you have to explore its hometown of Bordeaux—and this sommelier-selected Margaux is quite the find from one of the region’s most prestigious subregions!
Margaux blends are prized for their elegant structure, offering beautiful black fruit aromatics layered with vanilla and spice from brand-new French oak. This wine is the perfect introduction to Bordeaux, balancing new-world familiarity with that old-world “Bordeaux funk”…think forest floor, leather, and savory depth.
This is a dinner wine through and through, best enjoyed alongside steak and lamb where it can truly shine!
Grapes: Cabernet Sauvignon blended with Merlot
From: Margaux—Bordeaux, France
Profile: Full Bodied, Great Structure, Mix of Rich Black Fruit and Savory Earthiness
Pair With: Steak, Lamb, Stew, especially dishes with black pepper influence
If you love Cabernet Sauvignon, you have to explore its hometown of Bordeaux—and this sommelier-selected Margaux is quite the find from one of the region’s most prestigious subregions!
Margaux blends are prized for their elegant structure, offering beautiful black fruit aromatics layered with vanilla and spice from brand-new French oak. This wine is the perfect introduction to Bordeaux, balancing new-world familiarity with that old-world “Bordeaux funk”…think forest floor, leather, and savory depth.
This is a dinner wine through and through, best enjoyed alongside steak and lamb where it can truly shine!
Grapes: Cabernet Sauvignon blended with Merlot
From: Margaux—Bordeaux, France
Profile: Full Bodied, Great Structure, Mix of Rich Black Fruit and Savory Earthiness
Pair With: Steak, Lamb, Stew, especially dishes with black pepper influence
If you love Cabernet Sauvignon, you have to explore its hometown of Bordeaux—and this sommelier-selected Margaux is quite the find from one of the region’s most prestigious subregions!
Margaux blends are prized for their elegant structure, offering beautiful black fruit aromatics layered with vanilla and spice from brand-new French oak. This wine is the perfect introduction to Bordeaux, balancing new-world familiarity with that old-world “Bordeaux funk”…think forest floor, leather, and savory depth.
This is a dinner wine through and through, best enjoyed alongside steak and lamb where it can truly shine!
Grapes: Cabernet Sauvignon blended with Merlot
From: Margaux—Bordeaux, France
Profile: Full Bodied, Great Structure, Mix of Rich Black Fruit and Savory Earthiness
Pair With: Steak, Lamb, Stew, especially dishes with black pepper influence
