A ready-to-pour lineup for our favorite meal of the holidays! 🍷
Thanksgiving has always been a favorite around here—it captures everything we believe in at Full Glass: gathering with the people you love, sharing great food, and filling your glass with something worth celebrating.
This curated pack of 4 bottles takes the guesswork out of pairing wines for the big meal. Whether you’re hosting a crowd or bringing a few bottles to share, there’s something here for every palate and every dish on the table!
Each pack also includes a digital copy of the Full Glass Thanksgiving Food & Wine Guide—a 30+ page resource designed to make your holiday smooth and delicious from start to finish. Inside, you’ll find:
• Detailed pairing notes for each wine
• 8 of Dani’s favorite Thanksgiving recipes
• A full ingredient shopping list
• A multi-day cooking timeline to keep you on track
Bubbly: Cantine Madaudo Brut from Sicily, Italy (crowd-friendly and approachable yet also very rare, this bottle will make a statement anywhere you take it)
Riesling: Bischöfliche Graacher Himmelreich Kabinett, Mosel Germany (don’t be afraid of the German, this is the #1 wine to have on the T-Day table!)
Pinot Noir: Walt “La Brisa” from the Sonoma Coast (a frequent Pinot sommelier-pick by Dani thanks to its high quality and value)
Beaujolais: Joseph Drouhin Beaujolais Villages from Burgundy, France (simple pleasures in this bottle right here!)
Also included: Digital copy of the Thanksgiving Food & Wine Guide ($25 value)
Preorder now to reserve your Thanksgiving pack! Packs will be available for pickup or delivery in Reno beginning Monday, November 17th.
A ready-to-pour lineup for our favorite meal of the holidays! 🍷
Thanksgiving has always been a favorite around here—it captures everything we believe in at Full Glass: gathering with the people you love, sharing great food, and filling your glass with something worth celebrating.
This curated pack of 4 bottles takes the guesswork out of pairing wines for the big meal. Whether you’re hosting a crowd or bringing a few bottles to share, there’s something here for every palate and every dish on the table!
Each pack also includes a digital copy of the Full Glass Thanksgiving Food & Wine Guide—a 30+ page resource designed to make your holiday smooth and delicious from start to finish. Inside, you’ll find:
• Detailed pairing notes for each wine
• 8 of Dani’s favorite Thanksgiving recipes
• A full ingredient shopping list
• A multi-day cooking timeline to keep you on track
Bubbly: Cantine Madaudo Brut from Sicily, Italy (crowd-friendly and approachable yet also very rare, this bottle will make a statement anywhere you take it)
Riesling: Bischöfliche Graacher Himmelreich Kabinett, Mosel Germany (don’t be afraid of the German, this is the #1 wine to have on the T-Day table!)
Pinot Noir: Walt “La Brisa” from the Sonoma Coast (a frequent Pinot sommelier-pick by Dani thanks to its high quality and value)
Beaujolais: Joseph Drouhin Beaujolais Villages from Burgundy, France (simple pleasures in this bottle right here!)
Also included: Digital copy of the Thanksgiving Food & Wine Guide ($25 value)
Preorder now to reserve your Thanksgiving pack! Packs will be available for pickup or delivery in Reno beginning Monday, November 17th.
